Weekly Menu
$19
Rotisserie Chicken Lunch Box
Half a rotisserie chicken with roasted potatoes, marinated olives & trio of sauces; roasted garlic aioli, Spanish romesco and salsa verde
$19
whole $23
/
half $13
Rotisserie Chicken
Pasture raised, non-GMO overnight brined chicken, cooked on the rotisserie
whole $23
/
half $13
$7
Roasted Potatoes
Roasted in our rotisserie chicken schmaltz
$7
$10
Herby Green Salad
Mixed greens with freshly chopped herbs, watermelon radish, shaved fennel and toasted pepitas in a lemon-shallot vinaigrette
$10
$16
Arugula Salad
with Manchego cheese, toasted almonds, crispy quinoa, dried cherries in a green goddess dressing
$16
$7
Marinated Mushrooms
Marinated maitake, crimini mushrooms and shallots
$7
small $6.00
/
large $12.00
Mac n' Cheese
small $6.00
/
large $12.00
Sandwich Menu: 11/2 - 11/8
$17
Monday
Smoked ham with cornichon aioli, arugula, dijon on Acme sweet baguette
$17
$18
Tuesday
Roast Wagyu beef melt with Spanish romesco sauce, Manchego cheese, arugula, dijonnaise on Acme ciabatta roll
$18
$18
Wednesday
Smoked char siu pork with pickled carrot & daikon, fresh herbs, garlic crisp aioli on Acme ciabatta roll
$18
$18
Thursday
Meatballs with marinara, mozzarella & parmesan, basil & arugula, dijonnaise on Acme ciabatta roll
$18
$18
Friday
Fried chicken with cole slaw, honey Dijon, parsley aioli on Acme Kaiser roll
$18
$18
Saturday
Smoked turkey with cranberry sauce, brie, arugula, dijonnaise on Acme ciabatta roll
$18
$18
Sunday
Braised Italian beef with balsamic onion & sun dried tomato jam, fontina, arugula, dijonnaise on Acme ciabatta roll
$18