Weekly Menu
$19
Rotisserie Chicken Lunch Box
Half a rotisserie chicken with roasted potatoes, marinated olives & trio of sauces; roasted garlic aioli, Spanish romesco and salsa verde
$19
whole $23
/
half $13
Rotisserie Chicken
Pasture raised, non-GMO overnight brined chicken, cooked on the rotisserie
whole $23
/
half $13
$7
Roast Potatoes
Roasted in our rotisserie chicken schmaltz
$7
$10
Herby Green Salad
Mixed greens with freshly chopped herbs, watermelon radish, shaved fennel and toasted pepitas in a lemon-shallot vinaigrette
$10
$16
Arugula Salad
with Manchego cheese, toasted almonds, crispy quinoa, dried cherries in a green goddess dressing
$16
$7
Marinated Mushrooms
Marinated maitake, crimini mushrooms and shallots
$7
small $6.00
/
large $12.00
Mac n' Cheese
small $6.00
/
large $12.00
Sandwich Menu: 4/28-5/4
$17
Monday: Roast Wagyu Beef
with whipped feta, pickled red bell pepper, arugula, harissa aioli on Acme ciabatta roll
$17
$16
Tuesday: Salami
with pepperoncini aioli, provolone cheese, ice berg lettuce, dijon on Acme kaiser roll
$16
$16
Wednesday: Grilled Pesto Chicken
with sundried tomato aioli, fontina, arugula, on Acme ciabatta roll
$16
$16
Thursday: Smoked Ham
with red pepper jam, brie cheese, arugula, dijonnaise on Acme sweet baguette
$16
$17
Friday: Fried Chicken
with honey dijon, parsley aioli, cole slaw on Acme kaiser roll
$17
$17
Saturday: Smoked Turkey & Bacon Club
with jack cheese, butter lettuce, sundried tomato aioli, dijon on Acme ciabatta roll
$17
$16
Sunday: Smoked Ham
with cornichon aioli, arugula, dijon on Acme sweet baguette
$16
All sandwiches are available gluten-free with advance order. Call or Instagram message. Cut off for gluten free orders is 10am